Viticulture in the process of conversion. Traditional hand picking into small crates. Total destemming, Malolactic fermentation, Cuve résine. Ageing in oak barrel, Traditional corks.
Deep purple colour, dark, cherry-red highlights.
Fruity, rich, subtle hawthorn blossom aromas, intense black fruit aromas.
Complex, concentrated, full-bodied, slight blackcurrant hints, generous blackberry hints, intense blueberry hints, subtle oak hints, firm tannin, powerful body, strong intensity, long length.
Boar stew, Venison, Bœuf bourguignon, Red meats, Breast of duck
14° - 18°
Jusqu'en 2024
No allergen detected
We use cookies to optimise your browsing experience on our site and to serve targeted offers based on your interests. By continuing to use this website, you consent to the use of cookies in accordance with our . Cookie Policy